Put away the mole, drain out the water and cut it into small pieces; heat the pot until it is smokey, pour more oil, stir-fry some shredded ginger, take out the mole, and fry the mole. , add soy sauce and a little water and cook for 5 or 6 minutes, then add shredded green peppers, green onions, sugar, vinegar and other seasonings, cook for 3 minutes and remove from the pot. However, it is not recommended to eat mole rats because we don’t know if they carry any viruses.
Mole is the collective name for animals of the order Moleidae. The body is short and fat, more than 10 cm long, with dark brown hair and a pointed mouth. The forelimbs are well developed, the soles of the feet are turned outwards, and have sharp claws, suitable for digging soil; the hind limbs are small. The eyes are small and hidden in the hair. They live in soil burrows during the day and come out at night to hunt for insects and the roots of crops. The word Mole also means "spy" in some countries. In Shandong, moles are called Dipizi, while in Heze area, they are called Fear Melon Seeds. In Minxian, Tongwei and Huining areas of Gansu, it is commonly known as "clam".
